Momma’s Crab Salad Wraps

You might be on the road, but the sea is closer than you think. This easy to make recipe is full of delicious seafood flavor and spiced just right.


  • 1 8-ounce package of crab meat (imitation or real), chopped

  • 1 can black olives, sliced and drained

  • 3 green onions, sliced

  • 1 stalk celery, diced

  • 1 tsp garlic salt

  • 1/2 cup light mayonnaise

  • 2 large romaine lettuce leaves

  • 2 soft flour tortilla

Tools You'll Need

  • Cutting board/knife
  • Measuring cup/spoons
  • Medium mixing bowl


  • In a mixing bowl, add all ingredients except lettuce and tortillas.
  • Mix well.
  • Distribute crab mix evenly between tortillas.